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October 28, 2015

3 gluten-free fall treats

Kids will love these gluten-free, seasonal treats.聽

October 28, 2015

US FDA considers expanding tests for drug residues in milk

U.S. health regulators are reviewing current standards for assessing drug residues in milk sold to consumers, a move that could expand testing for veterinary drugs at a time of growing consumer concern over food safety, health officials say.

October 28, 2015

Walking may help overweight people curb sugar cravings

Walking for 15 minutes may help overweight people at least temporarily reduce cravings for high-calorie, sugary snacks, a small study suggests.

October 28, 2015

Food and medication insecurity tied to poor diabetes control

People without reliable sources of food and medicine are more likely to have poor control over their diabetes, compared to those without such concerns, according to a new study.聽 聽

October 28, 2015

Health myth: Are brown eggs really healthier than white eggs?

The Question: Do brown eggs pack more nutrients than their white counterparts? 聽

October 28, 2015

The truth about diet soda and weight loss

You probably heard about a new study published in the journal Obesity, which says diet drinks can help people lose more weight than drinking plain water.

October 28, 2015

5 tips to keep weight in check

It鈥檚 a myth that eating sensibly is tedious and dull. In truth, a healthy diet contains plenty of delicious and satisfying foods. And for weight control, good food and healthy eating habits make it no big deal

October 28, 2015

Weight-loss surgery better than diet and exercise in treating type 2 diabetes, study finds

A growing body of evidence suggests that weight-loss surgery is more effective than diet and exercise at getting rid of Type 2 diabetes.

October 28, 2015

Menus will sport new calorie labels for alcohol

Don't want to be confronted with the number of calories in that margarita or craft beer? Then avoid the menu and order at the bar.

October 28, 2015

WHO cuts sugar intake recommendation in half

Just try sugar-coating this: The World Health Organization says your daily sugar intake should be just 5 percent of your total calories - half of what the agency previously recommended, according to new draft guidelines published Wednesday.