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October 24, 2015

9 foods that boost metabolism naturally

Your metabolism is partly ruled by genetics, but you can rev it up naturally by eating right. Fill up on the following nine foods to increase your body's fat-burning power.

October 24, 2015

4 simple meal-planning tips for picky eaters

Parenting has its challenges, one of which is getting a picky eater to eat some darn vegetables once in a while.

October 24, 2015

To eat this 8,000-calorie breakfast, you'll need to sign a waiver

Think you're a big eater?

October 24, 2015

Mothers may be unwilling to believe their children are obese

Many mothers are more willing to recognize their own obesity than to see it in their child, which could hinder the child from getting help to lose weight, researchers say.

October 24, 2015

Which aphrodisiacs actually work?

For as long as humans have been mating and reproducing, they've been searching for ways to boost desire, Dr. Michael Krychman, executive director of the Southern California Center for Sexual Health explained to Health.

October 24, 2015

Farmers fund research to breed gluten-free wheat

Kansas farmers are paying for genetic research to figure out exactly why some people struggle to digest wheat.

October 24, 2015

Pepsi One contains high levels of potential carcinogen, Consumer Reports reveals

Recent testing by Consumer Reports has revealed that cans of Pepsi One may contain high levels of a potential carcinogen called d 4-methylimidazole (4-MeI).

October 24, 2015

'The next trans fat': Experts predict coming food battles

After years of research showing the harms of trans fat, the unhealthy substance has finally been banned as a food additive. But now that trans fat has been taken off the table, is there another highly concerning ingredient that should be banned next?

October 24, 2015

20 foods you should always have in your kitchen

A well-stocked kitchen allows you to throw together a fast, flavorful meal after a long day.

October 24, 2015

USDA delays whole grains rule for school pastas

The Agriculture Department will allow some schools to delay adding more whole-grains to meals this year, responding to criticism from school nutrition officials and Congress that the standards were too difficult to put in place.