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Side Dishes January 3, 2017

Savory Veggie Dip

With just three ingredients, this delicious dip is super easy to make.

American January 3, 2017

Proscuitto Wrapped Pears with Blue Cheese

Try out this easy holiday appetizer for a simple way to host a gathering this December.

American January 3, 2017

A New Kind of Chicken Noodle

With school and busy schedules revving up again, the need for fast dinners that you can pull off and everyone will love is even greater.

Side Dishes January 3, 2017

Cocktail Sauce for Shrimp, Crab, or Raw Vegetables

Holiday recipes from Charleston Receipts, the nation’s oldest Junior League cookbook, published in 1950 and now in its thirty-fifth printing.

Southern January 3, 2017

Straws

Holiday recipes from Charleston Receipts, the nation’s oldest Junior League cookbook, published in 1950 and now in its thirty-fifth printing.

Side Dishes January 3, 2017

Sausage Stuffing for Turkey

Holiday recipes from Charleston Receipts, the nation’s oldest Junior League cookbook, published in 1950 and now in its thirty-fifth printing.

Main Course January 3, 2017

Mrs. C.C. Calhoun's Chafing Dish Oysters

Holiday recipes from Charleston Receipts, the nation’s oldest Junior League cookbook, published in 1950 and now in its thirty-fifth printing.

Side Dishes January 3, 2017

Savory Veggie Dip

School is back in session, to the relief of many parents.

Side Dishes January 3, 2017

Creamy Strawberry Dip

A fruit dip for fast and easy snacks that even the pickiest eater will enjoy.

American January 3, 2017

Turkey Veggie Roll Ups

Eating well doesn’t have to be complicated, so pack those lunch boxes, school time is here.

Side Dishes January 3, 2017

Balsamic Mustard Dressing

A balsamic mustard salad dressing to add to your favorite salad.