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Quarantine baking trend has likely slowed as states start to reopen

McDonald's almost called the Big Mac something else entirely

How did Popeyes get its name? (And no, it wasn't named after Popeye the Sailor)

A quarter of Americans are facing food insecurity amid coronavirus pandemic, survey suggests

South Korean bar hopes robot bartender will alleviate social distancing anxieties

Butcher in upstate New York installs 24-hour meat vending machine, says customer response is 'unbelievable'

Chick-fil-A shares latest guidelines for reopening dining rooms: No drink refills, no playground access

New Orleans restaurant introduces pulley system for delivering fried chicken to takeout customers

Costco to bring back free samples next month 鈥� but it's not going to be like it was

French restaurant tests clear plastic domes that hang over each individual diner