February 5, 2016 Eating soy may protect against reproductive effects of BPA Eating soy foods may help protect against reproductive effects of bisphenol A (BPA), a chemical in many plastic consumer products and lining the inside of some canned foods, according to a study of women undergoing fertility treatments.
February 5, 2016 3 Super Bowl snack swaps that cut the salt New government guidelines suggest Americans cut their daily intake of salt to about one teaspoon. With the Super Bowl around the corner, how can we enjoy game-day snacks without going over the limit? Bravo’s ‘Top Chef’ judge Gail Simmons shares some of her favorite, low-salt recipes for the big game
February 4, 2016 Paleo vs. vegan? The pegan diet gives you the best of both Whatever your stance on jorts, Priuses, and the man bun-braid, the latest hybrid is poised to be fall's No. 1 diet sensation.
February 3, 2016 How can vegetarians get enough protein? More than 7 million Americans follow a vegetarian diet, according to a recent study, whether for health benefits or environmental concerns, and many are concerned about getting enough protein without any animal consumption.
February 3, 2016 5 Valentine's Day gift ideas for your health-conscious sweetheart When you think of Valentine’s Day, romance and indulgence in rich and sweet treats may come to mind, but what if your honey is a health nut?
February 2, 2016 Chef credits dramatic weight loss to pizza diet When it comes to the never-ending quest to slim down, we’ve all heard about the success of the Atkins diet and eating Paleo.
February 2, 2016 Why you should add resistant starch to your diet At F-Factor we’re all about fiber.
February 1, 2016 12 tricks to help you stick with your diet If your New Year’s resolution was to lose weight but you’re already slacking, you’re not alone.