Ó£ÌÒÊÓƵ

August 16, 2023

Eggo and Sugarlands Distilling Co. introduce brunch-inspired booze so parents can 'L'Eggo'

Eggo Waffles and Tennessee-based Sugarlands Distilling Company created a new liqueur that brings the flavors of waffles, maple syrup, butter and bacon together.

August 12, 2023

'Silky' peanut butter pie takes 20 minutes to prepare — and you don't need an oven: Try the recipe

This no-bake peanut butter pie could become your new favorite dessert. it includes a smooth peanut butter filling and a crunchy Oreo crust. Try the easy recipe.

August 8, 2023

Root beer float recipes: Boozy additions to typical vanilla ice cream, root beer recipe

Root beer floats are a simple and delicious drink doubling as a sweet treat. Ingredients are typically vanilla ice cream and root beer, but you can add liquor, too.

August 4, 2023

International Beer Day 2023: Unique facts about the cold, crisp beverage

From the first brewery in America to how to pour the perfect pint of Guinness and more, celebrate International Beer Day 2023, by brushing up on your knowledge of all-things beer.

August 1, 2023

On this day in history, August 1, 1893, shredded wheat is patented: 'Wonder of the ages'

Shredded wheat was patented on this day in history, August 1, 1893. More than a century later, the odd, pillow-shaped food item remains a staple for many people.

July 28, 2023

3 American hotel chefs share their favorite 3-ingredient dish you can make at home this weekend

Three delicious three-ingredient meals are shared by three American hotel chefs for summer serving and entertaining — proving that cooking on the weekends doesn't have to be a chore.

July 22, 2023

Easy banana pudding recipe with wafers and whipped topping: 'Satisfy that craving'

This shortcut banana pudding from the The Seasoned Mom food blog only requires five ingredients to make. Serve the creamy dessert to family and friends as you beat the summer heat.

July 21, 2023

Regular sugar vs. artificial sweetener: Is one worse for you than another? Experts chime in

Regular sugar and artificial sweeteners are often consumed around the globe. Here’s what nutritionists want you to know, plus the differences between the two.

July 15, 2023

Berry-filled frozen yogurt 'bark' is a cool, creamy summer treat: Try the recipe

This easy, frozen yogurt “bark" recipe from Yumna Jawad of Feel Good Foodie is a summer treat that is sure to keep you and the whole family cool during the warm summer months.

July 14, 2023

Revealed! Hotel chefs from across US share expert foodie advice for at-home entertaining

Entertaining at home can be simpler and a lot more pleasant with these wise (and delicious!) tips and insights from professional chefs from across the country — here are smart suggestions.