November 25, 2016 Pizza Hut’s revamped ‘Flavor of Now’ menu not boosting sales The chain rolled out new items with premium toppings—but people aren’t biting.
November 25, 2016 Starbucks rolls out kale smoothies, Greek yogurt parfaits The coffee chain has partnered with yogurt giant Dannon.
November 25, 2016 Grilled cheese lovers have more sex, study says Here’s yet another reason to love grilled cheese.
November 25, 2016 FDA investigating Steem caffeinated peanut butter The agency is concerned that children may be unknowingly consuming too much caffeine.
November 25, 2016 FDA says egg-free spread “Just Mayo” can keep its name Hampton Creek and the FDA have worked out a deal that allows "Just Mayo" to retain its name if changes are made to the product's label.
November 25, 2016 PepsiCo launching organic Gatorade in 2016 The new drink is part of a companywide initiative to promote healthier foods.
November 25, 2016 Lettuce is worse for the environment than meat, study says A new study says growing lettuce is worse for the environment than pig farming.
November 25, 2016 Cadbury experiments with wacky kale, wasabi chocolates They aren’t actually available to buy they could form the basis for future flavors in the ever-changing roster that has seen things like Nut Crunch and Lime Cordial added over the years.