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Teaching kitchen model helps future doctors guide patients toward healthier eating
Tulane University’s Dr. Ron Quinton discusses why adding more plant-based options helps patients build sustainable eating habits — while medical student Jordan Lo describes hands-on training that builds confidence in guiding healthier food choices.
Tulane University’s Dr. Ron Quinton discusses why adding more plant-based options helps patients build sustainable eating habits, while medical student Jordan Lo describes hands-on training that builds confidence in guiding healthier food choices.
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