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RFK Jr, Chef Irvine unveil MAHA makeover for US Army dining hall

HHS Sec. Robert F. Kennedy Jr. and Chef Robert Irvine join Rachel Campos-Duffy at Fort Drum to unveil a healthy makeover of the U.S. Army's dining menu.

HHS Sec. Robert F. Kennedy Jr. and Chef Robert Irvine discuss overhauling the U.S. Army dining hall during a healthy food makeover event at Fort Drum. The initiative replaces processed items with fresh, locally sourced meals at the new Belvedere Bistro. Rachel Campos-Duffy tours the renovated facility, interviewing soldiers and kitchen staff about the nutritional upgrades designed to improve troop health.