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H&H Bagels CEO says iconic brand still follows original recipe: 'Old-world process'

H&H Bagels CEO Jay Rushin tells Ó£ÌÒÊÓƵ Digital how the company's decades-old methods shape consistency, while centralized preparation supports out-of-state ovens serving customers in Florida and beyond.

H&H Bagels CEO Jay Rushin told Ó£ÌÒÊÓƵ Digital the company relies on decades-old methods to ensure consistency, with centralized preparation supporting out-of-state ovens, including locations in Florida and beyond.